You're in the grocery store, and you spot the most perfect-looking peaches. They're ripe and fragrant, and they just beg to be eaten. But you don't want to just eat them plain. You want to make a dish that is both delicious and impressive. Luckily, peaches are incredibly versatile, and there are many ways to use them in a variety of different dishes. Here are five creative ways to use peaches in your next dish.
In this article, you will learn about the different ways that you can use peaches in your cooking, from sweet to savory.
Peaches are a delicious and versatile fruit
Peaches are a delicious and versatile fruit that can be enjoyed in a variety of ways. Fresh peaches are perfect for eating on their own, or they can be used in pies, tarts, cobblers, and other baked goods. Peaches can also be cooked down into preserves or jam, or they can be grilled or roasted and served as a savory side dish. In addition to being delicious, peaches are also a good source of vitamins A and C, as well as fiber. So next time you're looking for a tasty treat, reach for a peach - you'll be glad you did!
Try tonight: Peach and Burrata Salad
Summer evenings were made for this refreshing peach and burrata salad. Sweet peaches, creamy burrata, and crisp arugula come together for a dish that is as light and airy as a summer breeze. The acidity of the balsamic vinegar helps to balance out the sweetness of the fruit, while the herbs bring a touch of flavor. This salad is best enjoyed outdoors, with a glass of sparkling wine in hand. So why not give it a try tonight? You just might find that it's the perfect way to enjoy summer's bounty.
1 Ripe peach
1/4 Cup of extra virgin oil oil
Fresh Basil Leaves
6 ounces of fresh burrata
6 ounces of arugula or baby mesclun mix
salt and pepper
- Slice open the peach and remove the pit. Cut into several slices. Place in a bowl and drizzle with an oil of your choice.
- Tear or slice the burrata into large pieces
- Plate a bowl with arugula.
- Top with burrata and spoon peach mixture on top.
- Drizzle with balsamic vinegar.
- Season to taste with salt and pepper.
- Let chill in the refrigerator for 10 minutes and enjoy.
This salad makes a tasty starter or can be its own meal. The peaches and burrata provide a sweet and creamy contrast, while the arugula adds a touch of bitterness and crunch. If you're looking for something light and refreshing, this salad is a perfect choice.
Different flavor combinations
Discovering new flavor combinations is one of the best parts of cooking. By experimenting with different ingredients, you can create endless possibilities for delicious dishes. Try roasting peaches and adding them to flatbread with pesto and feta cheese. Or make your own fruit leather by pureeing the fruit, pouring it on a parchment-lined cookie sheet, and dehydrating it in a low oven. Peaches are great in oatmeal or as a topping on a multigrain waffle. So don't be afraid to get creative in the kitchen and explore different flavor combinations. Who knows what culinary masterpiece you might create next?
Wine and dessert pairings for the meals with peaches
Peaches are the perfect summer fruit. They're juicy, sweet, and perfect for eating on their own or using in recipes. If you're looking for a delicious way to enjoy peaches, why not try pairing them with wine and dessert? Here are some scrumptious pairings to try:
For a light, refreshing dessert, pair peaches with a sparkling wine like Prosecco or Champagne. The bubbly will compliment the sweetness of the peaches while also providing a refreshing contrast.
If you're looking for something a little richer, try pairing peaches with a creamy dessert-like cheesecake or ice cream. The rich flavors will complement the sweetness of the peaches perfectly. For an extra special treat, top your dessert with a drizzle of honey or some toasted almonds.
Peaches and wine are a classic pairing and for good reason! The sweetness of the fruit brings out the natural sugars in the wine, while the acidity helps to balance out the flavors. For a light summertime dessert, try pairing peaches with a Riesling or Moscato. For something a little richer, go for a Chardonnay or Pinot Noir. And if you're feeling experimental, try pairing peaches with sparkling wine or prosecco. Whatever you choose, you can't go wrong with this classic combination.
Summer is in full swing and that means peak peach season is here! This delicious fruit is perfect for snacking on its own, using in recipes, or pairing with wine and dessert. If you're looking for a tasty way to enjoy peaches, why not try our refreshing peach and burrata salad? It's the perfect dish to enjoy outdoors on a hot summer day. And don't forget to follow us on Instagram for more recipe ideas.